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Public Health

Short Course: Introduction to systematic review and meta-analysis in health research

by Public Health Update August 5, 2017
written by Public Health Update

Short Course: Introduction to systematic review and meta-analysis in health research (August 22-24, 2017)

20170719 Flyer Systematic Review August 2017
Short Course:
Date : 22-24 August, 2017 (3 days)
Day : Tuesday-Thursday
Course Fee : BDT 8,000
Application Deadline : 8 August, 2017, Tuesday
How to Apply:
Please fill up the application form from the link provided below and submit with your CV email to cpsd@bracu.ac.bd;
Download Application Form (doc)
Download Flyer (pdf)
You will be notified if your application is accepted shortly after the deadline.
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Global Health NewsPublic Health News

Breastfeeding: A smart investment

by Public Health Update August 4, 2017
written by Public Health Update

Breastfeeding: A smart investment

Breastfeeding is a vital part of providing every child with the healthiest start to life. It is a baby’s first vaccine and the best source of nutrition. It can bolster brain development. It can save 520,000 children’s lives in the next 10 years. Breastfeeding also nurtures national economies. Increased rates of breastfeeding can improve a country’s prosperity by lowering healthcare costs and producing stronger, more able workforces. But breastfeeding is not just a one woman job. It requires encouragement and support from skilled counsellors, family members, health care providers, employers, policymakers and others.To make the most of the value of breastfeeding for children and nations, governments and donors need to act together.

By investing US$570 million a year for the next 10 years, governments, donors and partners can help
raise the rate of exclusive breastfeeding to at least 50 per cent.

Babies and mothers worldwide failed by lack of investment in breastfeeding

New analysis shows an investment of US$4.70 per newborn could generate US$300 billion in economic gains by 2025.

1 AUGUST 2017 | GENEVA/NEW YORK – No country in the world fully meets recommended standards for breastfeeding, according to a new report by UNICEF and WHO in collaboration with the Global Breastfeeding Collective, a new initiative to increase global breastfeeding rates.

  • Global Breastfeeding Collective

The Global Breastfeeding Scorecard, which evaluated 194 nations, found that only 40 per cent of children younger than six months are breastfed exclusively (given nothing but breastmilk) and only 23 countries have exclusive breastfeeding rates above 60 per cent.
Evidence shows that breastfeeding has cognitive and health benefits for both infants and their mothers. It is especially critical during the first six months of life, helping prevent diarrhoea and pneumonia, two major causes of death in infants. Mothers who breastfeed have a reduced risk of ovarian and breast cancer, two leading causes of death among women.
“Breastfeeding gives babies the best possible start in life,” said Dr Tedros Adhanom Ghebreyesus, Director-General of WHO. “Breastmilk works like a baby’s first vaccine, protecting infants from potentially deadly diseases and giving them all the nourishment they need to survive and thrive.”

The scorecard was released at the start of World Breastfeeding Week alongside a new analysis
demonstrating that an annual investment of only US$4.70 per newborn is required to increase the global
 rate of exclusive breastfeeding among children under six months to 50 per cent by 2025.

 
Nurturing the Health and Wealth of Nations: The Investment Case for Breastfeeding, suggests that meeting this target could save the lives of 520,000 children under the age of five and potentially generate US$300 billion in economic gains over 10 years, as a result of reduced illness and health care costs and increased productivity.
“Breastfeeding is one of the most effective—and cost effective—investments nations can make in the health of their youngest members and the future health of their economies and societies,” said UNICEF Executive Director Anthony Lake. “By failing to invest in breastfeeding, we are failing mothers and their babies—and paying a double price: in lost lives and in lost opportunity.”
The investment case shows that in five of the world’s largest emerging economies—China, India, Indonesia, Mexico and Nigeria—the lack of investment in breastfeeding results in an estimated 236,000 child deaths per year and US$119 billion in economic losses.
Globally, investment in breastfeeding is far too low. Each year, governments in lower- and middle-income countries spend approximately US$250 million on breastfeeding promotion; and donors provide only an additional US$85 million.
The Global Breastfeeding Collective is calling on countries to:

  • Increase funding to raise breastfeeding rates from birth through two years.
  • Fully implement the International Code of Marketing of Breast-milk Substitutes and relevant World Health Assembly resolutions through strong legal measures that are enforced and independently monitored by organizations free from conflicts of interest.
  • Enact paid family leave and workplace breastfeeding policies, building on the International Labour Organization’s maternity protection guidelines as a minimum requirement, including provisions for the informal sector.
  • Implement the Ten Steps to Successful Breastfeeding in maternity facilities, including providing breastmilk for sick and vulnerable newborns.
  • Improve access to skilled breastfeeding counselling as part of comprehensive breastfeeding policies and programmes in health facilities.
  • Strengthen links between health facilities and communities, and encourage community networks that protect, promote, and support breastfeeding.
  • Strengthen monitoring systems that track the progress of policies, programmes, and funding towards achieving both national and global breastfeeding targets.

Breastfeeding is critical for the achievement of many of the Sustainable Development Goals. It improves nutrition (SDG2), prevents child mortality and decreases the risk of non-communicable diseases (SDG3), and supports cognitive development and education (SDG4). Breastfeeding is also an enabler to ending poverty, promoting economic growth and reducing inequalities.

ORIGINAL SOURCE OF INFO: WHO MEDIA CENTER & UNICEF

READ MORE BREASTFEEDING RELATED TOPICS: 

  • Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017
  • WORLD BREASTFEEDING WEEK 
  • Ten Steps to Successful Breastfeeding
  • Mother’s Milk Substitutes (Control of Sale and Distribution) Act, 2049 (1992)
  • 10 facts on breastfeeding

Breastfeeding: A smart investment

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Research & PublicationNational Plan, Policy & Guidelines

Mother’s Milk Substitutes (Control of Sale and Distribution) Act, 2049 (1992)

by Public Health Update August 1, 2017
written by Public Health Update

Mother’s Milk Substitutes (Control of Sale and Distribution) Act, 2049 (1992)

To implement International Code of Marketing of Breast-milk Substitutes Nepal government formulate an act named ”Mother’s Milk Substitutes (Control of Sale and Distribution) Act, 2049 (1992)”. The Act provides for the establishment of a breastfeeding protection and promotion committee, defines its internal organization and lays down its duties and powers which include: to supervise the compliance with this Act; to review and approve the labels submitted by the manufacturers and distributors which are in conformity with the provisions of this Act; and to formulate a national policy for the protection and promotion of breastfeeding. The Act further specifies the acts prohibited by manufacturers and distributors and makes provision for: the certification of products from the central food laboratory; the labeling of products; and the conformity to the standards of the Nepal Bureau of Standards.

Nepal Breast Milk Substitute Regulation, 1994

This regulation is a set of rules framed by the Government of Nepal to implement and achieve the objectives of Mother’s Milk Substitute (Control of Sale and Distribution) Act 2049. It provides detailed rules to be abided by inspectors appointed to monitor the provisions of the Act; by health workers on accepting donations of equipments, products and accepting scholarship or a grant; and by manufacturers and distributors on donating goods and equipments, marketing and labeling. The rules to be abided by the Breastfeeding Protection and Promotion Committee for the approval of submitted applications, certification of product and approval of label are also given. 

  • Read More : #BREASTFEEDING-WEEK
  • Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017
  • WORLD BREASTFEEDING WEEK 
  • Ten Steps to Successful Breastfeeding

  • Read More : #BREASTFEEDING-WEEK
  • Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017
  • WORLD BREASTFEEDING WEEK 
  • Ten Steps to Successful Breastfeeding
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National Health NewsPH Important DayPublic Health News

''Sustaining Breastfeeding Together''-25th World Breastfeeding Week

by Public Health Update August 1, 2017
written by Public Health Update
With the theme ‘Sustaining Breastfeeding Together’, the 25th World Breastfeeding Week is being celebrated from today. 
Breastfeeding has direct impact on maternal and child health so it is essential for all lactating mothers, family members, communities and health workers to be aware of its importance. Keeping this in view, the Department of Health Services under the Ministry of Health and Population is organising different awareness programmes for a week from today.
Jilla Janaswasthe Flex 5x4 2pcs
According to Raj Kumar Pokharel, the chief of nutrition section,Child Health Division, breastfeeding is the first immunisation for a newborn. Breastfeeding in the first hour of birth can prevent thousands of deaths. However, due to misconceptions and lack of awareness about breastfeeding, many mothers seem reluctant to breastfeed their babies. .

 As per the report of Child Health Division, published in 2016, around 66 per cent women breastfeed
their children up to two years, 79.9 percent women breastfeed up to one month, 72.2 percent women
breastfeed their children for 2 to 3 months, 40 per cent breastfeed for 4 to 5 months and only
 6 percent women breastfeed from 6 to 8 months. Around 55 per cent women breast feed their
children within an hour after birth.
Speaking at a press meet organised at the DoHS, Rajendra Panta, director general at the Department of Health Services, said the country had achieved success in controlling maternal and child mortality, but had failed to prevent untimely deaths of children. He further said every family, community and organisation should play an active role in supporting mothers to breastfeed their babies forbetter growth and healthy life.

THE HIMALAYANTIMES NEWS

Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017

WORLD BREASTFEEDING WEEK 

 

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PH Important DayPublic Health Events

Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017

by Public Health Update August 1, 2017
written by Public Health Update

Sustaining Breastfeeding Together: WABA | World Breastfeeding Week 2017

World Breastfeeding Week is celebrated every year from 1 to 7 August in more than 170 countries to
encourage breastfeeding and improve the health of babies around the world. It commemorates the Innocenti Declaration made by WHO and UNICEF policy-makers in August 1990 to protect, promote and support breastfeeding. Breastfeeding is the best way to provide newborns with the nutrients they need. WHO recommends exclusive breastfeeding until a baby is six months old, and continued breastfeeding with the addition of nutritious complementary foods for up to two years or beyond. 20 years ago, the World Alliance for Breastfeeding Action (WABA) launched its 1st World Breastfeeding Week (WBW) campaign with the theme: “Baby-Friendly Hospital Initiative”. So much has happened in these 20 years, it is time to celebrate but also to look back, understand what has happened and why. Then plan what more can be done to support all women to be able to optimally feed and care for of their infants and young children. (WHO) KEY MESSAGE1
WBW2017 celebrates working together for the common good, which produces sustainable results, greater than the sum of our individual efforts. Evidence on the benefits of breastfeeding is already available to us. We know that breastfeeding aids the survival of infants and helps them thrive, has long-term health benefits for women, yields economic benefits and enhances the well being of all. The challenge for champions of breastfeeding is to translate globally agreed policies to positive action in our communities.
We learnt in WBW2016 how the protection, promotion and support for breastfeeding are a key to sustainable development. We grouped the 17 SDGs into four Thematic Areas that relate to each other and to breastfeeding. These four groups help us to define our work in the context of the SDGs. From this year onwards, they will also help us find others to work with.
Objectives of WABA|World Breastfeeding Week 2017

  • INFORM: Understand the importance of working together across the four Thematic Areas.
  • ANCHOR: Recognize your role and the difference you make within your area of work.
  • ENGAGE: Reach out to others to establish areas of common interest.
  • GALVANISE: Work together to achieve the SDGs by 2030.

THEMATIC AREA 1: NUTRITION, FOOD SECURITY AND POVERTY REDUCTION
Nutrition: Breastfed infants are provided with optimal nutrition and protection against infections.
Food security: Breastmilk is a safe and secure source of food even in times of humanitarian crises.
Poverty reduction: Breastfeeding is a low cost way of feeding babies without burdening household budgets.
NO POVERTY ZERO HUNGER GOOD HEALTH AND WELL BEING RESPONSIBLE CONSUMPTION AND PRODUCTION.
Includes SDG1 (No Poverty), SDG2 (Zero Hunger), SDG3 (Good Health and Well-Being), SDG12 (Responsible Consumption and Production)
THEMATIC AREA 2: SURVIVAL, HEALTH AND WELL BEING
Survival: Breastfeeding significantly improves the survival of infants, children and mothers.
Health and wellbeing: Breastfeeding significantly improves the health, development and wellbeing of infants and children as well as mothers, both in the short- and long-term.
Includes SDG1 (No Poverty), SDG3 (Good Health and Well-being), SDG4 (Quality Education), SDG10 (Reduced Inequalities), SDG11 (Sustainable Cities and Communities)
THEMATIC AREA 3: ENVIRONMENT AND CLIMATE CHANGE
Environment: Breastmilk is a natural, renewable food that is environmentally safe: produced and delivered without pollution, packaging or waste.
Climate change: Formula production and consumption generates greenhouse gas (GHG) emissions which accelerate global warming.
Includes SDG6 (Clean Water and Sanitation), SDG7 (Affordable and Clean Energy), SDG11 (Sustainable Cities and Communities), SDG12 (Responsible Consumption and Production), SDG13 (Climate Action), SDG14 (Life Below Water), SDG15 (Life on Land)
THEMATIC AREA 4: WOMEN’S PRODUCTIVITY AND EMPLOYMENT
Women’s productivity: Employers benefit from having a more contented and productive workforce due to less employee absenteeism, increased loyalty and less staff turnover.
Employment: Parental protection and other workplace policies can enable women to combine breastfeeding with paid work.
SDG1 (No Poverty), SDG4 (Quality Education), SDG5 (Gender Equality0, SDG8 (Decent Work and Economic Growth), SDG9 (Industry, Innovation and Infrastructure) and SDG 10 (Reduced Inequalities)
Optimal infant-feeding practices
Breastfeeding is vital to the healthy growth and development of infants. It also has important implications for the health of mothers.
WHO and UNICEF recommend:

  •  Initiation of breastfeeding within the first hour of life.
  • Exclusive breastfeeding for 6 months is the optimal way of feeding infants. Exclusive breastfeeding – the infant only receives breastmilk without any additional food or drink, not even water
  • Breastfeeding on demand
  • No use of bottles, teats or pacifiers
  • After 6 months, infants should receive complementary foods with continued breastfeeding up to 2 years of age or beyond

ORIGINAL SOURCE OF DETAIL INFORMATION

WORLD BREASTFEEDING WEEK 

 

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Public Health

Registration Open – Institute of Tropical Medicine (ITM) Short Courses

by Public Health Update July 30, 2017
written by Public Health Update

Registration Open – Institute of Tropical Medicine (ITM) Short Courses

Each year about 700 health professionals and researchers from all over the world study at ITM. Many students come from low- or middle-income countries. We mainly offer ‘advanced teaching and training’: doctoral and master degree programmes, postgraduate certificate courses and short courses as part of lifelong learning. Our education – in human or veterinary tropical medicine and international public health – is problem-oriented and focuses on both academic and professional skills. The courses use a participatory approach to learning. Exchange on professional experience between students and teaching staff is very enriching. Debate and critical reflection are key.
Most courses are offered on-campus and some partly or entirely online. Applications for ITM’s 2017-2018 short courses in public health are currently open. Candidates should apply online before 15 October 2017.
Help us reach potential candidates by spreading this information through your network!
Health Policy (SC-HP)
For health professionals and researchers involved in health policy development and health financing strategies with the objective of strengthening health systems for Universal Health Coverage in low- and middle-income countries, at decentralised, national or global level.
Duration and dates: 7 weeks, 26 March – 9 May 2018
Course language: English
Strategic Management of Health Systems (SC-MAN)
For professionals working in local health systems management positions, hospitals, and publicly-oriented NGOs, or in health programmes.
Duration and dates: 7 weeks, from 26 March until 9 May 2018
Course language: English
Planning and Management of Reproductive Health Programmes (SC-RH)
For health professionals and researchers involved in reproductive health programmes, including HIV/AIDS, STI, family planning and maternal and child health in low- and middle-income countries.
Duration and dates: 7 weeks, from 5 March until 9 May 2018
Course language: English
Planning and Management of Tropical Disease Control Programmes (SC-TD)
For health professionals and researchers involved in tropical disease control programmes, including HIV/AIDS, malaria, tuberculosis and neglected diseases in low- and middle-income countries.
Duration and dates: 7 weeks, from 5 March until 9 May 2018
Course language: English
Study mode: Face-to-face
Location: Institute of Tropical Medicine in Antwerp, Belgium
Language: The 2018 Public Health Short Courses are organised in English.

More info on our website

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PH Important DayPublic Health Events

World Hepatitis Day: 28 July 2015: Prevent hepatitis. Act now

by Public Health Update July 28, 2017
written by Public Health Update
World Hepatitis Day: Prevent hepatitis. Act now
On World Hepatitis Day, 28 July 2015, WHO and partners will urge policy-makers, health workers and the public to act now to prevent infection and death from hepatitis.
web banner english
Source: http://worldhepatitisday.org
The theme for this year’s World Hepatitis Day is “Prevent hepatitis. Act now”.  
Viral hepatitis is caused by 5 distinct hepatitis viruses. Infection from these viruses results in approximately 1.45 million deaths each year. These viruses are transmitted through contaminated water and food, as well as by contact with blood or bodily fluids, through unsafe injections or transfusions. Infection also occurs from a mother to a child, or through sexual contact. Infection through all these routes of transmission can be prevented through proven and effective interventions. It is important for everyone to be aware of hepatitis and to learn how they can protect themselves from being infected.



Viral hepatitis – a group of infectious diseases known as hepatitis A, B, C, D, and E – affects hundreds of millions of people worldwide, causing acute and chronic liver disease and killing close to 1.5 million people every year, mostly from hepatitis B and C. These infections can be prevented, but most people don’t know how.
The date of 28 July was chosen for World Hepatitis Day in honour of the birthday of Nobel Laureate Professor Baruch Samuel Blumberg, discoverer of the hepatitis B virus and developer of the first hepatitis B vaccine.



Key messages of the World Hepatitis Day 2015
Prevent hepatitis – know the risks
Unsafe blood, unsafe injections, and sharing drug-injection equipment can all result in hepatitis infection.
Prevent hepatitis – demand safe injections
2 million people a year contract hepatitis from unsafe injections. Using sterile, single-use syringes can prevent these infections
Prevent hepatitis – vaccinate children
Approximately 780 000 persons die each year from hepatitis B infection. A safe and effective vaccine can protect from hepatitis B infection for life.
Prevent hepatitis – get tested, seek treatment
Effective medicines exist to treat hepatitis B and cure hepatitis C.
Source of Information:World Health Organization
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PH Important DayPublic Health

#WorldHepDay 2016 : "Know hepatitis – Act now"

by Public Health Update July 28, 2017
written by Public Health Update
Every year on 28 July, WHO and partners mark World Hepatitis Day to increase the awareness and understanding of viral hepatitis and the diseases that it causes.

On World Hepatitis Day, 28 July 2016, WHO calls on policy-makers, health workers and the public to “Know hepatitis – Act now”. Activities will take place around the world to improve public knowledge of the risk of hepatitis, and enhance access to hepatitis testing and treatment services.

Every action is an action towards elimination of viral hepatitis
This year sees the first ever World Health Organization’s Global Strategy for Viral Hepatitis, which sets a goal of eliminating viral hepatitis as a public health threat by 2030.

World Hepatitis Day 2016 web banner


What is hepatitis?
  • Hepatitis is an inflammation of the liver. The condition can be self-limiting or can progress to fibrosis (scarring), cirrhosis or liver cancer. Hepatitis viruses are the most common cause of hepatitis in the world but other infections, toxic substances (e.g. alcohol, certain drugs), and autoimmune diseases can also cause hepatitis.
  • There are 5 main hepatitis viruses, referred to as types A, B, C, D and E. These 5 types are of greatest concern because of the burden of illness and death they cause and the potential for outbreaks and epidemic spread. In particular, types B and C lead to chronic disease in hundreds of millions of people and, together, are the most common cause of liver cirrhosis and cancer.
  • Hepatitis A and E are typically caused by ingestion of contaminated food or water. Hepatitis B, C and D usually occur as a result of parenteral contact with infected body fluids. Common modes of transmission for these viruses include receipt of contaminated blood or blood products, invasive medical procedures using contaminated equipment and for hepatitis B transmission from mother to baby at birth, from family member to child, and also by sexual contact.
  • Acute infection may occur with limited or no symptoms, or may include symptoms such as jaundice (yellowing of the skin and eyes), dark urine, extreme fatigue, nausea, vomiting and abdominal pain.

 World Hepatitis Day 2016 infographic


What are the different hepatitis viruses?
  • Scientists have identified 5 unique hepatitis viruses, identified by the letters A, B, C, D, and E. While all cause liver disease, they vary in important ways.
  • Hepatitis A virus (HAV) is present in the faeces of infected persons and is most often transmitted through consumption of contaminated water or food. Certain sex practices can also spread HAV.

    Infections are in many cases mild, with most people making a full recovery and remaining immune from further HAV infections. However, HAV infections can also be severe and life threatening. Most people in areas of the world with poor sanitation have been infected with this virus. Safe and effective vaccines are available to prevent HAV.

  • Hepatitis B virus (HBV) is transmitted through exposure to infective blood, semen, and other body fluids. HBV can be transmitted from infected mothers to infants at the time of birth or from family member to infant in early childhood. Transmission may also occur through transfusions of HBV-contaminated blood and blood products, contaminated injections during medical procedures, and through injection drug use. HBV also poses a risk to healthcare workers who sustain accidental needle stick injuries while caring for infected-HBV patients. Safe and effective vaccines are available to prevent HBV.
  • Hepatitis C virus (HCV) is mostly transmitted through exposure to infective blood. This may happen through transfusions of HCV-contaminated blood and blood products, contaminated injections during medical procedures, and through injection drug use. Sexual transmission is also possible, but is much less common. There is no vaccine for HCV.
  • Hepatitis D virus (HDV) infections occur only in those who are infected with HBV. The dual infection of HDV and HBV can result in a more serious disease and worse outcome. Hepatitis B vaccines provide protection from HDV infection.
  • Hepatitis E virus (HEV) is mostly transmitted through consumption of contaminated water or food. HEV is a common cause of hepatitis outbreaks in developing parts of the world and is increasingly recognized as an important cause of disease in developed countries. Safe and effective vaccines to prevent HEV infection have been developed but are not widely available.

SOURCE OF INFO : 

  • http://www.worldhepatitisday.com/
  • http://www.who.int/features/2016/access-hepatitis-testing/en/
  • http://www.who.int/features/qa/76/en/




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PH Important DayPublic HealthPublic Health Events

World Hepatitis Day 2017: ''Eliminate H̶e̶p̶a̶t̶i̶t̶i̶s̶''

by Public Health Update July 28, 2017
written by Public Health Update
World Hepatitis Day 2017: Eliminate hepatitis

The World Hepatitis Day on 28 July 2017 is an opportunity to add momentum to all efforts to implement the WHO’s first global health sector strategy on viral hepatitis for 2016-2021 and help Member States achieve the final goal – to eliminate hepatitis.
whd 2017 logo 630

Activities and awareness around World Hepatitis Day are designed to:
  • Build and leverage political engagement following official endorsement of the Global Health Sector Strategy on viral hepatitis at the World Health Assembly 2016.
  • Showcase emerging national responses to hepatitis in heavy burden countries.
  • Encourage actions and engagement by individuals, partners and the public.
  • Highlight the need for a greater global response as outlined in the WHO’s Global hepatitis report of 2017.



In support of the “Eliminate hepatitis” campaign, WHO will release new information on national responses in 28 countries with the heaviest burden.
11 countries which carry almost 50% of the global burden of chronic hepatitis:
Brazil, China, Egypt, India, Indonesia, Mongolia, Myanmar, Nigeria, Pakistan, Uganda, Viet Nam.
17 countries that also have high prevalence and together with the above, account for 70% of the global burden:
Cambodia, Cameroon, Colombia, Ethiopia, Georgia, Kyrgyzstan, Morocco, Nepal, Peru, Philippines, Sierra Leone, South Africa, Tanzania, Thailand, Ukraine, Uzbekistan, Zimbabwe.
                                                                                             World Health Organization

What is hepatitis?
Hepatitis is an inflammation of the liver. The condition can be self-limiting or can progress to fibrosis (scarring), cirrhosis or liver cancer. Hepatitis viruses are the most common cause of hepatitis in the world but other infections, toxic substances (e.g. alcohol, certain drugs), and autoimmune diseases can also cause hepatitis.
There are 5 main hepatitis viruses, referred to as types A, B, C, D and E. These 5 types are of greatest concern because of the burden of illness and death they cause and the potential for outbreaks and epidemic spread. In particular, types B and C lead to chronic disease in hundreds of millions of people and, together, are the most common cause of liver cirrhosis and cancer.
Hepatitis A and E are typically caused by ingestion of contaminated food or water. Hepatitis B, C and D usually occur as a result of parenteral contact with infected body fluids. Common modes of transmission for these viruses include receipt of contaminated blood or blood products, invasive medical procedures using contaminated equipment and for hepatitis B transmission from mother to baby at birth, from family member to child, and also by sexual contact.
Acute infection may occur with limited or no symptoms, or may include symptoms such as jaundice (yellowing of the skin and eyes), dark urine, extreme fatigue, nausea, vomiting and abdominal pain.
What are the different hepatitis viruses?
Scientists have identified 5 unique hepatitis viruses, identified by the letters A, B, C, D, and E. While all cause liver disease, they vary in important ways.
Hepatitis A virus (HAV) is present in the faeces of infected persons and is most often transmitted through consumption of contaminated water or food. Certain sex practices can also spread HAV. Infections are in many cases mild, with most people making a full recovery and remaining immune from further HAV infections. However, HAV infections can also be severe and life threatening. Most people in areas of the world with poor sanitation have been infected with this virus. Safe and effective vaccines are available to prevent HAV.
Hepatitis B virus (HBV) is transmitted through exposure to infective blood, semen, and other body fluids. HBV can be transmitted from infected mothers to infants at the time of birth or from family member to infant in early childhood. Transmission may also occur through transfusions of HBV-contaminated blood and blood products, contaminated injections during medical procedures, and through injection drug use. HBV also poses a risk to healthcare workers who sustain accidental needle stick injuries while caring for infected-HBV patients. Safe and effective vaccines are available to prevent HBV.

Hepatitis C virus (HCV) is mostly transmitted through exposure to infective blood. This may happen through transfusions of HCV-contaminated blood and blood products, contaminated injections during medical procedures, and through injection drug use. Sexual
transmission is also possible, but is much less common. There is no vaccine for HCV.

Hepatitis D virus (HDV) infections occur only in those who are infected with HBV. The dual infection of HDV and HBV can result in a more serious disease and worse outcome. Hepatitis B vaccines provide protection from HDV infection.


Hepatitis E virus (HEV) is mostly transmitted through consumption of contaminated water or food. HEV is a common cause of hepatitis outbreaks in developing parts of the world and is increasingly recognized as an important cause of disease in developed countries. Safe and effective vaccines to prevent HEV infection have been developed but are not widely available.
Q&A WHO (http://www.who.int/features/qa/76/en/)


Key messages for World Hepatitis Day 2017
1. Viral hepatitis is a major global health problem and needs an urgent response.
There were approximately 325 million people living with chronic hepatitis at the end of 2015. Globally, an estimated 257 million people were living with hepatitis B (HBV) infection, and 71 million people were living with hepatitis C (HCV) infection in 2015.

2. Very few of those infected accessed testing and treatment, especially in low- and middle-income countries.
By the end of 2015, only 9% of HBV-infected people and 20% of HCV-infected people had been tested and diagnosed. Of those diagnosed with HBV infection, 8% (or 1.7 million people) were on treatment, while 7% of those diagnosed with HCV infection (or 1.1 million people) had started treatment in 2015.
The global targets for 2030 are: 90% of people with HBV and HCV infections tested and 80% of eligible patients are reached with treatment.

3. Viral hepatitis caused 1.34 million deaths in 2015 – comparable with TB deaths and exceeding deaths from HIV. Hepatitis deaths are increasing.


4. New hepatitis infections continue to occur, mostly hepatitis C.
The number of children under five living with chronic HBV infection was reduced to 1.3% in 2015 (from 4.7% before vaccines were introduced).
Hepatitis B vaccine is preventing approximately 4.5 million infections per year in children.
However, 1.75 million adults were newly infected with HCV in 2015, largely due to injecting drug use and due to unsafe injections in health care settings in certain countries.
5. Achieving the 2030 elimination goal is not overly ambitious; reports from 28 high-burden countries give cause for optimism.
World Health Organization

WORLD HEPATITIS DAY 2016
WORLD HEPATITIS DAY 2015

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Notice

Important Notice – Nepal Health Professional Council

by Public Health Update July 25, 2017
written by Public Health Update
Important Notice – Nepal Health Professional Council
Important Notice – Nepal Health Professional Council
Important Notice – Nepal Health Professional Council
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